I recently wrote a post for my old college pal Danielle Rubi-Dentzel's wonderful blog,
The Trail of Crumbs. This Paris-based culinary travel blog, which is run by Danielle and her husband Adrian, features contributions from friends across the world, writing about the meals, restaurants and recipes they've discovered. It's so much fun to read! This year, TOC was a finalist in
Saveuer Magazine's Best Food Blog Awards, and Danielle & Adrian can be seen this fall on Anthony Bourdain's "No Reservations," giving Mr. B a tour of the Burgundy region. So excited to see that!
My post, on a few of my favorite Los Angeles-area Japanese restaurants, can be seen here.